Resistant dextrin is a unique type of fiber that acts as a powerful probiotic. Unlike other plant fibers, resistant dextrin resists absorption in the upper part of the gastrointestinal tract, making it ideal for supporting the beneficial bacteria that reside in your gut. This prebiotic powerhouse promotes the growth of these good bacteria, leading
Understanding Hydrocolloids and Their Importance
Hydrocolloids are versatile ingredients widely used in the food industry to enhance texture, stability, and overall product quality. They are polysaccharides or proteins that form gels when mixed with water, making them essential for various applications, from dairy products to baked goods. At Ingreland, we specialize in supplying a comprehensiv